Trying Sushi for the First Time? Here are the Rolls to Start with
Sushi is a staple in Asian cuisine, and there are tons of options for sushi in Meridian Idaho
to reflect its universal popularity. Sushi rolls range from simple to
extravagant, and fans and enthusiasts around the world crave the
signature seafood delicacy.
However, because one of the core components of many sushi rolls is raw fish, many people are apprehensive to try the delectable dish. Luckily, you don't need to dive head first into a plate of sashimi to have an enjoyable sushi experience. So, if you've been thinking about trying something from the sushi menu at your favorite Asian fusion restaurant, but are nervous since it's your first time, here are five delicious, classic rolls to introduce yourself to the sushi world.
Philadelphia Roll
The Philadelphia roll is a classic roll containing only smoked salmon, cucumber, and cream cheese. What makes it a great roll for beginners to start with is the addition of cream cheese, as the creaminess can really help hide any of the fishy flavors that beginners may often want to avoid. Even so, this creamy roll has just the right amount of crunch thanks to the cucumber, and the smokiness of the salmon creates a flavor combination you just have to try.
California Roll
This classic roll is at the top of most people’s list no matter if they’re seasoned sushi eaters or still working toward it. California rolls are a favorite because they typically don’t include raw fish, opting for crab mix instead, and they also have enough rice to cover any of the nori (seaweed) flavor that can usually take some getting used to. With crisp cucumber and smooth avocado, this roll is just as much about the texture as it is about the flavors.
Shrimp Tempura Roll
When going out for sushi in Eagle Idaho area for the first time, you’d be remiss not to sample the shrimp tempura roll. Chances are you have eaten and enjoyed shrimp before in your life, and this roll is essentially a deep-fried shrimp tempura rolled up with avocado and cucumber for a subtle and familiar flavor. While a go-to for most beginners, seasoned sushi connoisseurs also turn to this roll in-between bites of raw eel or swordfish to cleanse their palate and satisfy their crunchy tempura cravings.
Crab Crunch Roll
Moving forward with rolls without raw seafood, the crab crunch roll features crab mix, cucumber, motoyaki sauce, and eel sauce, all topped off with tempura flakes for an added crunchy component. This is an excellent choice for people who aren't quite ready to venture into raw seafood territory, while the roll’s eel sauce will help expose them to new flavors.
Spicy Tuna Roll
Finally, this roll is for those ready to jump right in and eat something raw. Tuna is a good starting point for trying raw fish because of its mild fishy flavor and superb texture. As the name suggests, the spicy tuna roll also adds a heat component to the mix, thanks to the spicy motoyaki sauce. Along with diced tuna, you can expect asparagus to join the party and provide momentary relief from the heat.
About Ling & Louie’s Asian Bar and Grill
If you crave new and exciting flavors along with a blend of traditional American fare, Ling & Louie’s Asian Bar and Grill in Meridian is your place to be. They offer a variety of different Asian fusion dishes along with new takes on some of your favorite American comfort foods. The vibrant atmosphere is perfect for any occasion, whether it’s date night, a special occasion, or you’re just stopping in for happy hour in Meridian. With their large drink menu and an extensive selection of signature sushi rolls, Ling & Louie's Asian Bar and Grill is the perfect place to have your first sushi experience.
Explore their menu and book your reservation at Lingandlouies.com
However, because one of the core components of many sushi rolls is raw fish, many people are apprehensive to try the delectable dish. Luckily, you don't need to dive head first into a plate of sashimi to have an enjoyable sushi experience. So, if you've been thinking about trying something from the sushi menu at your favorite Asian fusion restaurant, but are nervous since it's your first time, here are five delicious, classic rolls to introduce yourself to the sushi world.
Philadelphia Roll
The Philadelphia roll is a classic roll containing only smoked salmon, cucumber, and cream cheese. What makes it a great roll for beginners to start with is the addition of cream cheese, as the creaminess can really help hide any of the fishy flavors that beginners may often want to avoid. Even so, this creamy roll has just the right amount of crunch thanks to the cucumber, and the smokiness of the salmon creates a flavor combination you just have to try.
California Roll
This classic roll is at the top of most people’s list no matter if they’re seasoned sushi eaters or still working toward it. California rolls are a favorite because they typically don’t include raw fish, opting for crab mix instead, and they also have enough rice to cover any of the nori (seaweed) flavor that can usually take some getting used to. With crisp cucumber and smooth avocado, this roll is just as much about the texture as it is about the flavors.
Shrimp Tempura Roll
When going out for sushi in Eagle Idaho area for the first time, you’d be remiss not to sample the shrimp tempura roll. Chances are you have eaten and enjoyed shrimp before in your life, and this roll is essentially a deep-fried shrimp tempura rolled up with avocado and cucumber for a subtle and familiar flavor. While a go-to for most beginners, seasoned sushi connoisseurs also turn to this roll in-between bites of raw eel or swordfish to cleanse their palate and satisfy their crunchy tempura cravings.
Crab Crunch Roll
Moving forward with rolls without raw seafood, the crab crunch roll features crab mix, cucumber, motoyaki sauce, and eel sauce, all topped off with tempura flakes for an added crunchy component. This is an excellent choice for people who aren't quite ready to venture into raw seafood territory, while the roll’s eel sauce will help expose them to new flavors.
Spicy Tuna Roll
Finally, this roll is for those ready to jump right in and eat something raw. Tuna is a good starting point for trying raw fish because of its mild fishy flavor and superb texture. As the name suggests, the spicy tuna roll also adds a heat component to the mix, thanks to the spicy motoyaki sauce. Along with diced tuna, you can expect asparagus to join the party and provide momentary relief from the heat.
About Ling & Louie’s Asian Bar and Grill
If you crave new and exciting flavors along with a blend of traditional American fare, Ling & Louie’s Asian Bar and Grill in Meridian is your place to be. They offer a variety of different Asian fusion dishes along with new takes on some of your favorite American comfort foods. The vibrant atmosphere is perfect for any occasion, whether it’s date night, a special occasion, or you’re just stopping in for happy hour in Meridian. With their large drink menu and an extensive selection of signature sushi rolls, Ling & Louie's Asian Bar and Grill is the perfect place to have your first sushi experience.
Explore their menu and book your reservation at Lingandlouies.com
Comments
Post a Comment