The Ethnic Food You Need to Try in the Treasure Valley
There is a rich and diverse culinary culture and tradition in the Treasure Valley. Whether it’s sushi in Eagle Idaho or pho in Garden City, the following is just a fraction of the ethnic and cultural cuisine you should try in the Treasure Valley. Basque As Boise hosts the largest concentration of Basque people outside of the Basque Country, it has some stellar Basque food. The Basques are a distinct cultural, ethnic, and linguistic community that hails from the Pyrenees between France and Spain. Basque food is like Basque people—complex, welcoming, hearty, unique but with a dash of Spanish and French influence, and incredibly impressive. Anyone who spends any time in the Treasure Valley and doesn’t try Basque out at least once will regret it. Try a chorizo dish, definitely get croquetas, and an order of fries. The potato has played a historical role in Basque cuisine, and it means that they cook a mean basket of fries. Ethiopian and Eritrean Arguably t...